March Hare Menu-1March Hare Menu-2March Hare Menu-3March Hare Menu-4
MEAL DEALS & COMBOS
SHARING COMBO FOR TWO
$ 28
Enjoy a midweek treat with a choice of 2 burgers or pizzas plus any 2 sides.
SIGNATURE BURGER EXPERIENCE FOR ONE
$ 16.95
Indulge in 1 of our signature burgers and our halloumi fries.
SOCIAL SHARER
$ 22
Choose any 4 of our starters or sides to enjoy and share.
BAR SNACKS
HOG ROAST SAUSAGE ROLL
$ 4.75
with sweet apple sauce
MINI CHORIZO SAUSAGES*
$ 5.25
in a balsamic glaze, with garlic dip
MIXED OLIVES (V)
$ 3.5
STARTERS
STICKY CRISPY CHICKEN
$ 7.5
Tender bites glazed in chipotle chilli jam
MAINS
SLOW-COOKED LAMB SHANK*
$ 24.5
in a rich red wine, mushroom & pancetta sauce, served with herb-crumbed spring onion mash, thyme-roasted carrots and seasonal greens
CHICKEN & VEGETABLE PENANG CURRY
$ 18.75
Grilled chicken breast, pak choi, squash, red onions, and peppers in a creamy coconut curry sauce, served with jasmine rice
SMOKED HADDOCK & SPINACH FISHCAKES
$ 16.25
Crispy fishcakes filled with haddock, potato and baby spinach in a cheesy béchamel sauce, with Tenderstem® broccoli, baby potatoes and hollandaise
STONEBAKED PIZZAS
STICKY DUCK & HOISIN PIZZA
$ 15.75
Shredded duck, mozzarella, red & spring onions, on a hoisin & tomato base
CHARCUTERIE PIZZA
$ 15.75
topped with Italian cured meats and fresh roquette
CLASSIC MARGHERITA PIZZA (V)
$ 13.25
with a tomato base, mozzarella and fresh basil
SALADS
GREENS & GRAINS SALAD WITH HALLOUMI (V)
$ 17.5
Grilled halloumi with a salad of roasted red peppers, grains, lentils, butternut squash and pomegranate seeds on a bed of mixed leaves and baby spinach, tossed in a zesty pineapple & ginger dressing
GREENS & GRAINS SALAD WITH STICKY CHICKEN
$ 17.5
Crispy fried chipotle chilli chicken with a salad of roasted red peppers, grains, lentils, butternut squash and pomegranate seeds on a bed of mixed leaves and baby spinach, tossed in a zesty pineapple & ginger dressing
GREENS & GRAINS SALAD WITH CHICKEN
$ 17.5
Chargrilled chicken breast with a salad of roasted red peppers, grains, lentils, butternut squash and pomegranate seeds on a bed of mixed leaves and baby spinach, tossed in a zesty pineapple & ginger dressing
GREENS & GRAINS SALAD (VE)
$ 14.5
Roasted red peppers, grains, lentils, butternut squash and pomegranate seeds on a bed of mixed leaves and baby spinach, tossed in a zesty pineapple & ginger dressing
STEAKS
8oz SIRLOIN*
$ 21.25
served with triple-cooked chips, roasted vine cherry tomatoes* and your choice of steak sauce
10oz RIB-EYE*
$ 24.5
served with triple-cooked chips, roasted vine cherry tomatoes* and your choice of steak sauce
BURGERS
SIGNATURE BURGER*
$ 17.75
Prime steak burger, loaded with Cornish smoked BBQ beef brisket, smoked streaky bacon, Monterey Jack cheese, cheese sauce and mayo, served with beer-battered onion rings
BUTTERNUT SQUASH & CHICKPEA BURGER (VE)
$ 15.5
Breaded burger patty topped with a melted mature Violife slice. Served with little gem lettuce, onion and tomato in a toasted bun, with skin-on-fries, a gherkin and burger sauce dip on the side
SIDES
BEER-BATTERED ONION RINGS* (V)
$ 3.25
TRIPLE-COOKED CHIPS (VE)
$ 3.25
STONE-BAKED GARLIC FLATBREAD (V)
$ 5.75
FRIES (VE)
$ 3.25
STONE-BAKED GARLIC FLATBREAD WITH CHEESE (V)
$ 6.75
SEASONAL GREENS (VE)
$ 3.25
PUDDINGS
DOUBLE CHOCOLATE BROWNIE (V)
$ 7.5
LEMON TART* (V)
$ 7.95
served with a blueberry & Prosecco compote and fresh cream
CHILDREN'S MAINS
GRILLED CHICKEN BREAST
$ 8.5
served with gravy
BATTERED FISH GOUJONS
$ 8.5
MARGHERITA PIZZA (V)
$ 8.5
served with salad
PORK SAUSAGES
$ 8.5
served with gravy
QUORN NUGGETS (VE)
$ 8.5
BEER &CIDER
REKORDERLIG PEACH AND RASPBERRY
$ 5.4
3.4% ABV
SANDFORD ORCHARDS BERRY LANE
$ 5.6
England, 4% ABV 500ml
WINE
LUISELLA PINOT GRIGIO
$ 19.95
12% vol
THE NED SAUVINGNON BLANC
$ 25.95
Vibrant aromas of lime zest, lemongrass and passion fruit with underlying base notes of mineral and fresh herbs. New Zealand 13% ABV
ERRAZURIZ MERLOT
$ 25.5
Generous and richly fruity with succulent blueberry and plum characters, together with delicate savoury notes of coffee, chocolate and toasty oak 13.5% ABV